Fresh Jaggery is a traditional, unrefined sugar made from the sap of sugarcane or sometimes from date palms. Its believed to aid in digestion and can help cleanse the liver and intestines due to its detoxifying properties. This has a rich, caramel-like flavor and is often used in various cuisines, particularly in South Asian and Latin American dishes. It can be used in place of refined sugar in various recipes, including desserts, beverages, and sauces. Fresh Jaggery is valued for its natural sweetness and added nutritional benefits. If you have any specific recipes or uses in mind, let me know!